Fried lightly battered squid tossed with hot chili, onion, scallions, and garlic.

Spiced chicken, onions, carrots, fresh lettuce, and chef’s special sauce.

Veggie rolls deep fried with sweet and sour sauce.

Fried tofu with sweet and sour sauce topped with sprinkled crushed peanuts.

Grilled chicken with Thai peanut sauce.

Steamed shrimp wrapped in wonton skin with Thai soy sauce.

Chicken, potato, onion, carrot, and yellow curry powder.

Deep fried ground chicken, cabbage, scallions, and ginger wrapped with wheat flour, Thai soy sauce.

 Warm shrimp, mussels, squid, red onions, scallions, cilantro, with spicy lime dressing.

Fried Chive Cake, Thai chili, Thai soy sauce.